Even though I realize we have a lock on this unhealthy lifestyle around the globe and must do whatever it takes to remain fat and unfit (unless it requires effort), I was still slightly taken aback at some of these new menu items. In the interest of full disclosure, I'm still reeling from the whole KFC fried chicken and bacon sandwich featuring fried chicken as the "bun" so maybe I'm too inexperienced for these new foods.

Leading the way was the Denny's Fried Cheese Melt which apparently consists of buttered bread surrounding some form of "cheese" that is grilled and melted. But wait. Inside this sandwich are four deep fried cheese sticks. Yes, it is an appetizer and entree actually melted and melded into one. Those Denny folks. They seem to always be at the cutting edge of cuisine
.Grilled cheese seems to be a theme with the new foods these days. Not ones to just sit back and let Denny's get the upper hand, Friendly's has a new sandwich to offer as well. They take two grilled cheese sandwiches and then place a hamburger and fixins in between them. Yes, that's four slices of buttered bread with various forms of "cheese" between them with a big ole hunk of ground beef separating them. Or holding them together.
But it's not just sandwiches. Pizzaria Unos is now offering a Lobster BLT pizza.
Oh, the confusion. I thought BLTs were something folks ordered at the local diner counter and lobster was some uppity food that was served in high class restaurants. This is taking fusion cuisine to a whole new level. If you take lobster and cover it with marinara sauce and bacon, is it still even lobster? I have a feeling it becomes that fake seafood stuff you see on the grocery shelf at that point. Maybe that is how they make fake seafood anyway.Perusing these new foods has given me more than heartburn and a desire to exercise more and get my cholesterol checked. It's also given me the idea that maybe I need to open a restaurant. I am realizing that my family has given me years of hands-on experience with meeting the food needs of today.
Taking a cue from my youngest sons, I will feature of meal of cut up, breaded and deep fried chicken. I will fry all the pieces individually then put them together into a patty along with fried potatoes. If I have any trouble getting them to stick together at all, I'm going to wrap them with some bacon. After I bread and fry that again, I think I'll wrap some string cheese around them and bread and fry them again. Then, since fried ice cream is so fun and of course kids love ice cream, I'm going to go ahead and wrap that around the whole thing and zap it back into the deep fryer. That way, you've got a meal and dessert in one. I figure I'll nestle it all in a chocolate lined waffle cone for ease of eating and transportation since this will mostly be consumed in the back seat of minivans.
I should include a kid's toy as part of the meal. Do they make those artery cleaning tools in small sizes?




































